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  • The Assistant Manager is responsible for supporting the Shop/Department Manager in the effective running of the Shop/Department and replacing him/her when…
  • The Commis is responsible of promptly preparing, cooking and serving all kinds of food items while.
  • Ensuring full adherence to the set quality, hygiene and…
  • The hostess is responsible for greeting customers as they arrive and as they leave while ensuring they.
  • Had an excellent dining experience.
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