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    • Deep understanding of restaurant POS systems and cash handling.
    • Minimum [2-3] years of restaurant experience, with at least [1] year in a leadership or…
  • We are a Burger Restaurant looking for dedicated and disciplined a Waiters to join our team. We value candidates who take their work seriously and are ready…
    • Supervise front-of-house staff during service.
    • Handle guest concerns and support smooth floor operations.
    • Train team members and maintain service, cleanliness,…
    • Minimum 1 year of restaurant experience.
    • Take and prepare customer orders accurately.
    • Greet and serve customers in a professional manner.
    • Their duties include hiring and training restaurant staff based on company policies, supervising all areas of the restaurant to monitor activities and handle…
    • The Shift Supervisor is the operational leader on shift, responsible for executing brand standard.
    • Standards across service, quality, food safety, people…
    • You'll be responsible for taking orders, serving food and beverages, and ensuring the smooth operation of the restaurant floor.
    • 2 to 3 Years of experience.
    • At least one-year experience as a food server within a restaurant, hotel, or conference center operation.
    • Assist in keeping the restaurant clean and safe.
    • Minimum [1-2] years of experience as a server in a fast-paced restaurant.
    • Greet guests warmly, present menus, and make detailed recommendations.
    • Your responsibilities include taking orders, serving food and beverages, and ensuring that patrons have a pleasant experience at the restaurant.
    • Process cash, credit card, debit card, and digital payment transactions accurately.
    • Issue receipts, refunds, credits, or change to customers as required.
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    • Sweep, mop, and vacuum floors throughout the restaurant.
    • Clean and sanitize dining areas, restrooms, and kitchen surfaces regularly.
    • Ensure that all hotel standards are met when serving the guests and handling information.
    • Answer guest inquiries about hotel services, facilities and hours of…
    • Relevant experience in restaurant or any supermarket is preferable.
    • The Restaurant Storekeeper manages the end-to-end flow of supplies by inspecting incoming…
    • Vacation: paid 2-way ticket every 2 years.
    • Pay: BD150.000 - BD180.000 per hour.

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Job Post Details

Restaurant Supervisor - job post

DAR AQUA & AGRICULTURE W.L.L
Bahrain

Job details

Job type

  • Contract
  • Full-time

Location

Bahrain

Full job description

AlDar Restaurant is seeking a dependable and motivated Supervisor Waiter to lead our daytime service team. In this role, you will balance serving guests with overseeing the daily floor operations, ensuring our high standards of hospitality are met on every day shift.

Responsibilities

  • Supervise the daytime waitstaff, assign sections, and manage shift breaks.
  • Assist the team on the floor during peak lunch hours (taking orders, running food, greeting guests).
  • Train and mentor new service staff members.
  • Handle customer feedback and resolve any service issues with a professional attitude.
  • Ensure opening checklists and midday shift handovers are completed correctly.
  • Assist management with daytime inventory checks and cash drawer reconciliation.

Requirements

  • Minimum [2-3] years of restaurant experience, with at least [1] year in a leadership or supervisory role.
  • Excellent leadership, problem-solving, and communication skills.
  • Deep understanding of restaurant POS systems and cash handling.
  • Highly reliable and punctual for morning/daytime shifts.
  • Ability to work under pressure and keep the team motivated.

Work Location: In person

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