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    • Assist with daily restaurant operations, including opening and closing procedures.
    • Help maintain a clean, organized, and welcoming restaurant environment.
    • View all Bonapal W.L.L. jobs - Bahrain jobs
    • Salary Search: Assistant Restaurant Manager salaries
    • Support all F&B operations: Work across bar, restaurant, room service, and events.
    • As a Runner , you’re not just helping prepare for dining and event service –…
    • Identify new marketing and promotional opportunities.
    • Assist in promoting the company’s restaurants, brands, and upcoming projects.
  • Looking for a Assistant waiter for a new Arabic cuisine and Italian cuisine restaurant. Freshers can apply. Pay: From BD180.000 per month Work Location: In…
    • Builds and strengthens relationships with existing and new customers to enable future bookings.
    • Participates in sales calls with members of sales team to…
    • Train new and current employees on proper customer service practices.
    • Implement policies and protocols that will maintain future restaurant operations.
    • Good knowledge of MS Office and restaurant POS systems.
    • Strong understanding of restaurant operations, service standards, and cost control.
    • The RGM is the primary lead responsible for the overall success of the restaurant.
    • P&L Management: Manage the restaurant budget, control labor and food costs,…
    • Identify and develop new business opportunities.
    • Promote the company’s products, services, and brands to potential clients.
    • Builds and strengthens relationships with existing and new customers to enable future bookings.
    • Participates in sales calls with members of sales team to…
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    • One week you might be building a financial model for a new restaurant concept.
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    • Support management with financial evaluation of new business opportunities and investments.
    • We are seeking an experienced and commercially minded *Finance…
    • Proven experience as a Chef de Partie or similar role in a high-end restaurant or hotel.
    • The ideal candidate will have a strong background in food preparation,…
    • Train new and current employees on proper customer service practices.
    • Implement policies and protocols that will maintain future restaurant operations.

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Job Post Details

Assistant Restaurant Manager - job post

Bonapal W.L.L.
Bahrain

Job details

Job type

  • Full-time

Location

Bahrain

Full job description

Job Summary

We are seeking a motivated and hands-on Assistant Restaurant Manager to support the daily operations of our restaurant. The ideal candidate is a strong leader who can supervise team members, deliver excellent guest service, maintain quality standards, and help ensure smooth front-of-house and back-of-house operations. This role is ideal for someone who thrives in a fast-paced hospitality environment and is ready to grow with a professional restaurant team.

Key Responsibilities

· Assist with daily restaurant operations, including opening and closing procedures.

· Supervise, coach, and motivate staff during assigned shifts to ensure excellent service and productivity.

· Monitor guest satisfaction, respond to customer concerns, and resolve issues professionally.

· Support scheduling, staffing, onboarding, and training of new and current team members.

· Ensure compliance with food safety, hygiene, sanitation, and workplace safety standards.

· Coordinate communication between front-of-house and back-of-house teams.

· Monitor product quality, service standards, inventory levels, and operational needs.

· Assist with cash handling, sales reporting, cost control, and waste reduction.

· Help maintain a clean, organized, and welcoming restaurant environment.

· Step in as manager on duty when required and make sound operational decisions.

Qualifications

· Previous experience as an Assistant Restaurant Manager, Shift Supervisor, Team Leader, or similar hospitality role preferred.

· Strong leadership, communication, and problem-solving skills.

· Excellent customer service attitude and ability to remain calm under pressure.

· Knowledge of restaurant operations, food safety, hygiene practices, and service standards.

· Ability to supervise diverse teams and support staff development.

· Basic understanding of inventory control, cash handling, scheduling, and reporting.

· Ability to work flexible hours, including evenings, weekends, and holidays.

· High school diploma or equivalent required; hospitality or business education is a plus.

Pay: BD350.000 - BD450.000 per month

Work Location: In person

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