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    • Deep understanding of restaurant POS systems and cash handling.
    • Assist management with daytime inventory checks and cash drawer reconciliation.
    •  Leadership and conflict management skills.
    • The Shift Supervisor is the operational leader on shift, responsible for executing brand standard.
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    • Managing restaurant staff's work schedules.
    • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
    • Experience supporting quick service restaurant or hospitality brands.
    • Proven experience in social media and/or online reputation management.
    • Ability to use time management appropriately.
    • Ability to manage general operational activities of the restaurant.
    • Experience supporting quick service restaurant or hospitality brands.
    • Proven experience in social media and/or online reputation management.
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    • Strong leadership and team management skills.
    • Experience in handling daily restaurant operations.
    • Lead, train, and motivate restaurant staff.
    • Work experience as a Restaurant Assistant Manager or similar role In Italian Cuisine restaurants.
    • Looking for a Restaurant Assistant Manager for a fine dining…
    • Process cash, credit card, debit card, and digital payment transactions accurately.
    • Issue receipts, refunds, credits, or change to customers as required.
    • Coordinate with management on expansion and strategy.
    • MEQUITRIX is looking for an experienced and driven Operations Manager to oversee daily operations across…
    • Strong financial acumen and experience with inventory management software.
    • The RGM is the primary lead responsible for the overall success of the restaurant.
    • You have at least 3-5 years of experience in supermarket or restaurant.
    • Inventory management: Support Store supervisor by Ensuring effective stock control…
    • Inventory management: Ensuring effective stock control function and practices.
    • You have at least 5-7 years of experience in supermarket or restaurant.
    • Maintain a thorough knowledge of the restaurant menu & daily specials at all times.
    • Ensure correct uniform standards are followed at all times.
    • Participate in the restaurant's opening and closing procedures, ensuring adherence to norms and guidelines.
    • Carry out functional supervisory duties, including…

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Job Post Details

Restaurant Supervisor - job post

DAR AQUA & AGRICULTURE W.L.L
Bahrain

Job details

Job type

  • Contract
  • Full-time

Location

Bahrain

Full job description

AlDar Restaurant is seeking a dependable and motivated Supervisor Waiter to lead our daytime service team. In this role, you will balance serving guests with overseeing the daily floor operations, ensuring our high standards of hospitality are met on every day shift.

Responsibilities

  • Supervise the daytime waitstaff, assign sections, and manage shift breaks.
  • Assist the team on the floor during peak lunch hours (taking orders, running food, greeting guests).
  • Train and mentor new service staff members.
  • Handle customer feedback and resolve any service issues with a professional attitude.
  • Ensure opening checklists and midday shift handovers are completed correctly.
  • Assist management with daytime inventory checks and cash drawer reconciliation.

Requirements

  • Minimum [2-3] years of restaurant experience, with at least [1] year in a leadership or supervisory role.
  • Excellent leadership, problem-solving, and communication skills.
  • Deep understanding of restaurant POS systems and cash handling.
  • Highly reliable and punctual for morning/daytime shifts.
  • Ability to work under pressure and keep the team motivated.

Work Location: In person

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