Restaurant Supervisor jobs
- Food Vest HoldingManama
- Ability to manage general operational activities of the restaurant.
- This position will assist the Restaurant Manager in the day-to-day operations of the…
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- Petiole FoodsJanabiyah
- Strong FOH and hospitality supervisory experience.
- Firm, disciplined, and active leadership.
- Professional communication and conflict management.
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- Fahdan Business SolutionsBahrain
- Previous experience in restaurant or hospitality operations.
- Ensure smooth restaurant operations and excellent customer service.
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- Salary Search: RESTAURANT / SHIFT SUPERVISOR salaries
- GNJ GroupManama
- Ensure understanding of security procedures in restaurant.
- Act as a liaison between outlet team & restaurant manager.
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- Food ConceptManama
- O Have a detailed understanding of inventory control and cost control.
- O Possess good personal organization and business administration skills in accordance…
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- Salary Search: F&B Supervisor salaries
- Food ConceptManama
- O Have a detailed understanding of inventory control and cost control.
- O Possess good personal organization and business administration skills in accordance…
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- Salary Search: F&B Supervisor salaries
- Food Vest HoldingManama
- Assist the restaurant manager in running an efficient and profitable operation of the store.
- Informs the restaurant manager of any operational inconsistencies,…
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- Salary Search: Assistant Restaurant Manager salaries
- 5-star HotelAl Budaiya
- 3–5 years of relevant experience.
- Previous experience in a 4- or 5-star resort/hotel environment.
- Strong knowledge of MEP systems (Mechanical, Electrical and…
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- Salary Search: Site Supervisor salaries
- Mohammed Noor Bukhari RestaurantBahrain
- Vacation: paid 2 way ticket every 2 years.
- Pay: BD250.000 - BD300.000 per month.
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- KLC Virtual RestaurantsManama
- We are seeking a highly organized and proactive Restaurant Supervisor to oversee daily operations in our cloud kitchen.
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- Bonapal W.L.L.Bahrain
- Assist with daily restaurant operations, including opening and closing procedures.
- Help maintain a clean, organized, and welcoming restaurant environment.
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- Salary Search: Assistant Restaurant Manager salaries
- GNJ GroupRiffa
- Ensure all restaurant teams understand and follow security procedures.
- Knowledge of restaurant operations, budgeting, inventory control, and customer service…
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- Salary Search: Area Manager - Food Services salaries
- Fahdan Business SolutionsBahrain
- Previous experience in restaurant or hospitality management.
- Knowledge of restaurant operations and food safety standards.
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- Salary Search: WE ARE HIRING – RESTAURANT MANAGER salaries
- Villa mamas RestaurantManama
- Ensure timely and professional service in accordance with restaurant standards.
- Previous experience as a Waiter in a restaurant or hospitality environment.
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- Wyndham Grand ManamaManama
- Greet and seat guests as they enter the restaurant.
- The F&B Associate is responsible for providing outstanding service to restaurant guests.
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- Wyndham Grand ManamaManama
- The Housekeeping Supervisor, reporting directly to the POSITION, ensures that guest rooms, public areas, and hotel facilities are clean and orderly.
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Job Post Details
Job details
Job type
- Permanent
Location
Full job description
Job Duties:
This position will assist the Restaurant Manager in the day-to-day operations of the restaurant such as ensuring the quality of products serve to the guests. Supervise, train and motivate employees, preparing staff schedule, maintains cleanliness of the shop, ensure health and safety of the employees and guest, attends to guest needs, coordination from one store to another, other departments within the organization and supplier. Assist in inventory of stocks, transfer in/out and completing the food cost report. You should be able to establish an effective working relationship within the team.
Knowledge, Skills and Abilities:
- Ability to manage general operational activities of the restaurant.
- Basic knowledge in the preparation of food cost.
- Dependable and ability to command effectively and appropriately.
- Good command of English communication both oral and written
- Ability to establish and maintain effective working relationships
- Highly organized
- Ability to use time management appropriately
- Proficient in MS Office
Minimum Qualifications:
- Diploma in Hotel and Restaurant Management or any undergraduate degree combination of training and experience.
Job Type: Full-time
Those interested please send an email to hiringandselectionatgmail.com
Work Location: In person