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Restaurants jobs in Juffair

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    • O Welcoming customers and directing to tables, ensuring entitled passengers are in possession of appropriate vouchers in transit restaurants, taking orders and…
    • View all Bahrain Airport Services jobs - Al-Muḥarraq jobs - Server jobs in Al-Muḥarraq
    • Salary Search: Waiter/Attendant salaries
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    • You are the beginning of an exceptional guest experience.
    • Employee benefit card offering discounted rates in Accor worldwide.
    • Kids club: 1 year (Required).
    • Previous experience in a restaurant or hospitality environment.
    • Good communication and customer service skills.
    • Candidates currently in Bahrain are preferred.
    • Ensure timely and professional service in accordance with restaurant standards.
    • Previous experience as a Waiter in a restaurant or hospitality environment.
    • A storekeeper manages inventory, organizes storage, and oversees the receiving and dispatching of goods to ensure accurate stock levels and efficient operations…
    • The ideal candidate will have a strong personality, excellent communication skills, and a genuine passion for hospitality.
    • Previous experience in a restaurant or customer service role.
    • The ideal candidate should have good customer service skills, and the ability to work efficiently…
    • Greet customers as they enter.
    • Give customers drink menus and answer their questions regarding ingredients.
    • Keep the bar area clean.
    • Greet and seat guests as they enter the restaurant.
    • The F&B Associate is responsible for providing outstanding service to restaurant guests.
    • Provide the perfect service experience for restaurant patrons.
    • Assist in keeping the restaurant clean and safe.
    • Liaising with management for advice if required.
    • Maintain cleanliness and hygiene of the restaurant and its environment.
    • Trained to deliver an excellent standard of customer service and maintain that standard.
    • 2 years' experience as a Barista in a specialty coffee shop, premium restaurant, hotel, café, or high-end hospitality environment.
    • Support all F&B operations: Work across bar, restaurant, room service, and events.
    • As a Bar Back , you’re not just helping prepare for dining and event service…
  • View similar jobs with this employer
    • Previous experience in dispatching or restaurant service preferred.
    • Support the restaurant team with daily operations when needed.
    • Must be currently in Bahrain.
    • Providing and maintaining the service.
    • Maintain clean and orderly table.
    • Possess full knowledge of the menu.
    • Perform general cleaning and maintenance.
Waiter/Attendant
Bahrain Airport Services
·
3.9
Al-Muḥarraq
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Job details

Here’s how the job details align with your profile.

Job type

Full-time

Full job description

Main Objectives:

Carries out various Waiter / Attendant duties in designated outlet on assigned shift. Includes requisitioning daily requirements of stock, providing Food and Beverage services to customers. Train subordinates to ensure effective capability development.

Main Duties:

o Takes over duties from outgoing shift. Includes sufficient number of waiters are available, ascertaining number of customers, outstanding orders and bills, checking on kitchen attendance during night shift and informing the Duty Officer and ensuring the restaurant area is clean and tidy and that tables are properly set.

o Conducts daily staff briefing to insure operations are run efficiently and staff is aware of promotions.

o Welcoming customers and directing to tables, ensuring entitled passengers are in possession of appropriate vouchers in transit restaurants, taking orders and passing to kitchen and bar, ensuring meals are well presented and customers are properly served.

o Collects vouchers and presents bills to paying customers, collects cash of various currencies, ensures notes are genuine and that correct rate of exchange is applied and the right change is given.

o Assists Head Waiters in contacting Transfer Desk and obtains flight delay and transit information and coordinate and arrange Meals as per the nature of delay for all the passengers as requested by Airlines.

o Ensures that all Restaurant Equipment including Glassware, Cutlery, Crockery and Table linen are in good condition and sufficient operations and coordinate with the Equipment store for ensuring availability of these items.

o Assists Head Waiter in Monitoring and ensure adequate stock of Alcohol Beverages and compile a data for the same and always ensure availability of stock.

o Responsible for Tallying accounts with Kitchen Order Ticket end of every shift in the absence of Head waiter.

o Comply with the Company and Airport authorities’ health, safety, and security regulations.

Minimum Requirements:

Education:

Completion of High School education followed by a diploma level course in Hospitality Industry.

Experience:

5 years experience in a similar portion.

Other Essential Requirements:

Thorough Knowledge about Catering Industry.

Work Location: In person

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