Al Abraaj Restaurant Employee Reviews
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Work is busy, learned a lot about developing restaurants from scratch, The higher management is very very difficult to handle and decision making is strenuous due to set minds, up above, Co-workers are fun to work with, Most difficult part is to get an idea approved and implemented due to red-tape and old management practices, Fun working on restaurant floor because it is a busy atmosphere and time flies.
Low compensation, poor advancement and old culture
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