Pizza Hut Employee Reviews for Restaurant Manager
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Restaurant Manager2 reviews
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Bahrain2 reviews
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good place to work
Restaurant Manager (Former Employee) - Bahrain - January 23, 2015
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The most useful review selected by IndeedStaff Management:
• Motivating the Crew to work as team to achieve targets and developing a sense of healthy competition amongst them to achieve results.
• Handled Crew Scheduling of the Restaurant.
• Preparing payroll of the managers and crew.
Inventory Management:
• Keeping a record of when to order, how much to order and taking deliveries.
• Handling quality control checks on regular basis of the products (inputs as well as output) according to company Standards.
Accounts:
• Preparing Profit & Loss a/c Statement on weekly/mid-month/month end basis.
• Cash Handling.
• Maintaining Sales record on daily basis for giving the profitable business at the end of the day.
Maintenance & Repair:
• Taking care of the Repair & Maintenance tasks to be done in the Restaurant on a regular basis through a Planned Maintenance Calendar
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Enjoy making deals and leading team
Restaurant Manager (Current Employee) - Bahrain - April 19, 2019
our Work start by figure 8 walk and check everything in the store. In my job I have leaned a lot of business and leading a team experience.fully aware with management and business skills , stock levels system,Labour scheduling , sales forecasting ,
Pros
Free lunches
Cons
Short breaks
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3.4 out of 5 stars for Work/Life Balance
2.8 out of 5 stars for Compensation/Benefits
3.1 out of 5 stars for Job Security/Advancement
3.3 out of 5 stars for Management
3.4 out of 5 stars for Culture
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